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Who is qualified
to be a WMMB director?
Why was WMMB established?
What is WMMB's position on
milk quality?
What is WMMB's role in the dairy
industry?
How are dairy producers informed
about WMMB activities?
How is WMMB staffed?
Why is it important to protect
Wisconsin's dairy image?
What factors affect milk supply
and demand?
Why does WMMB focus so many of its
efforts on cheese?
How does WMMB extend its
programs and services?
How does WMMB work with national
dairy promotion programs?
What is the role of a WMMB director?
Who
is qualified to be a WMMB director? back
to top
To run for a seat on the WMMB board, an active Wisconsin dairy producer must
be nominated by at least five fellow dairy producers selling milk in the same
district. WMMB directors should understand:
- Dairy food
business and marketing.
- How to
serve on a business board and manage business affairs.
- The entire
dairy industry and factors affecting Wisconsin.
- How to communicate and share
WMMB news and program results with dairy producers.
Why
was WMMB established? back
to top
WMMB began in 1983 when Wisconsin's dairy farmers voted to organize a mandatory
state milk marketing order. WMMB was created to expand and maintain the domestic
sales of milk and dairy products; develop new products and new markets; improve
methods and practices related to marketing or processing of milk and dairy
products; and inform and educate consumers.
WMMB was established to help affect
demand for dairy products. By law, WMMB does not have
the authority to:
- Lobby for
or against legislation.
- Influence
milk prices or production levels (supply)
- Commercially
purchase or sell dairy products.
- Make false claims about
dairy products.
What
is WMMB's position on milk quality? back
to top
WMMB believes that consumer confidence in the quality of the products made
from Wisconsin milk should be of primary importance to all members of Wisconsin's
dairy industry. Therefore, WMMB urges all of Wisconsin's milk producers and
dairy processors to do everything possible to ensure the consumer acceptance
of Wisconsin milk and dairy products.
What
is WMMB's role in the dairy industry? back
to top
Just like all businesses, WMMB has owners, customers and a bottom line.
WMMB's owners: The dairy producers
of Wisconsin, because they make the financial investment
in WMMB and they elect WMMB's Board of Directors. Their
investment in WMMB allows staff to develop and deliver
programs and services for customers.
WMMB's customers: The manufacturers/marketers
who purchase Wisconsin producers' raw milk, because
they represent the gateway to the marketplace.
WMMB's bottom line: To help
grow the demand for Wisconsin raw milk.
How
are dairy producers informed about WMMB activities? back
to top
An important part of WMMB accomplishing its mission is ensuring that Wisconsin's
dairy producers understand and support WMMB's role in the dairy marketing environment.
The goal of the Producer & Board Relations staff is to communicate with
Wisconsin dairy producers how the organization's programs help accomplish the
purpose of WMMB. The Producer & Board Relations staff communicates with
dairy producers in several ways:
- Dairy Update newsletter
- Annual Report
- Media
- Producer Value Showcase
trade shows
- Other special producer meetings
- Industry events
- WMMB board members
How
is WMMB staffed? back
to top
The WMMB Board of Directors works with a professional staff trained in marketing,
new business development and communication. The WMMB chief executive officer
(CEO) manages the staff of 50+ people who coordinate and conduct WMMB programs.
The WMMB CEO reports directly to the board of directors, which evaluates the
CEO's performance based on preset goals and objectives. The board makes salary
adjustments annually.
The CEO approves and monitors measurable
goals and objectives for each program area and staff
member. Throughout the year, WMMB employees are evaluated
on progress toward their goals. Salary adjustments
are based on these evaluations. WMMB monitors average
industry salaries at organizations of similar size
and purpose, to be sure compensation of professional
staff is fair and reasonable.
Why
is it important to protect Wisconsin's dairy
image? back
to top
Since it was established, part of WMMB's purpose has been to build awareness
of Wisconsin's superior quality dairy products. Today, more than ever, it's
important that consumers be assured the dairy products they purchase meet high
quality standards.
- The dairy industry means
154,000 jobs and $17 billion a year to Wisconsin's
economy.
- Nearly three out of four
shoppers rate product safety as a very important
consideration when shopping for food.
- Consumers have faith in
the expertise of Wisconsin cheesemakers who produce
more than 350 varieties, styles and types of Wisconsin
cheeses.
What
factors affect milk supply and demand? back
to top
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- Federal,
state and local government policies, including
pricing, environmental, quality and safety
regulations.
- Competition
from other states, regions and countries.
- Competition
from other food and nonfood products.
- Consumer
tastes and preferences.
- Preferences within
the market channels (food processing, foodservice
and retail markets)
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Why
does WMMB focus so many of its efforts on cheese? back
to top
Because in Wisconsin, nearly nine of every 10 pounds of milk produced is used
in cheese production. This makes cheese the most critical product to Wisconsin
dairy producers and to demand for Wisconsin raw milk.
Wisconsin dairy producers are critical
to manufacturers who use Wisconsin raw milk - and manufacturers
are critical to dairy producers and demand for Wisconsin
raw milk.
Of course, WMMB also spends an appropriate
amount of your checkoff dollars promoting Wisconsin
fluid milk and other dairy products made from Wisconsin
raw milk.
How
does WMMB extend its programs and services? back
to top
In addition to the programs WMMB carries out directly, WMMB extends dairy product
messages by funding:
- Wisconsin Dairy
Council (WDC) - WDC
communicates the nutritional benefits of dairy
products in WMMB's local markets area (Wisconsin
and northern Illinois) by targeting the media,
school foodservice personnel, opinion leaders
and health professionals.
- Center
for Dairy Research (CDR) - WMMB works cooperatively
with CDR staff to identify and support the Wisconsin
dairy industry's needs for new dairy products,
technologies, uses and ingredients.
- County Dairy Leader Groups
(CDLG) - WMMB supports grassroots promotion
organizations like the CDLGs and other nonprofit
organizations to help extend and coordinate local
dairy product promotions and education programs.
WMMB provides these important groups with funding,
training and promotion materials.
How
does WMMB work with national dairy promotion programs? back
to top
WMMB has a formal business relationship with Dairy Management Inc. (DMI). WMMB
leverages DMI's national programs where and when it benefits Wisconsin's dairy
industry. WMMB also translates Wisconsin dairy manufacturers' needs to DMI
staff; communicates market research needs to DMI staff; and helps Wisconsin
manufacturers and processors tailor national programs to meet Wisconsin's needs.
What
is the role of a WMMB director? back
to top
The WMMB Board of Directors
is made up of 25 Wisconsin dairy producers, one
from each WMMB district. Directors:
- Are elected
to three-year terms by fellow dairy producers in
their districts.
- Supervise
WMMB's business affairs; formulate and set WMMB
policies and procedures consistent with state law
and WMMB bylaws.
- Serve on
one of three standing committees: Wisconsin Dairy
Industry Cheese Business; Local Markets Business;
and Producer & Board Relations.
- Average
200 hours on WMMB business each year.
- Do not
receive a salary. They are paid a per diem for
attending meetings that accomplish WMMB business.
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